Course details
Premium course
13000 yen(Tax included)
- 2persons-
A special dish for a special day.This course uses plenty of seasonal ingredients and carefully selected Kuroge Wagyu beef.
Course menu
■Cheers champagne
*Can be changed to other drinks
Appetizer platter
■Kochori salad
■Grilled green onion and sea urchin meat hand rolls
■Kuroge Wagyu Beef Staircase
dragon tongue
green onion tongue salt
Kainomi
Tate rose
■Famous ZABUTON & triangular rose
■Tenderloin & Sirloin
■Sendai beef grilled shabu
■Sakura yukke bowl
■ Wakame soup
■ Dessert
- Reservation reception time
- 11:00~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2024/01/09 update
